2 1/2 c water
1 stick butter
1/4 c powdered milk
1/2 c sugar
2 t salt
2 eggs
6 c flour
2 T yeast
In microwave melt butter and 1 c water.
In mixer add powdered milk, sugar, salt, eggs and 1 1/2 c water.
Add melted butter and water to mixer.
Add flour, two cups at a time. Add yeast after first two cups of flour. Knead for a couple minutes.
Let rise one hour. Divide in thirds and roll out. Roll out and make crescent shaped rolls. Let rise again another hour.
Bake 350 for 12 minutes.
1/4 c powdered milk
1/2 c sugar
2 t salt
2 eggs
6 c flour
2 T yeast
In microwave melt butter and 1 c water.
In mixer add powdered milk, sugar, salt, eggs and 1 1/2 c water.
Add melted butter and water to mixer.
Add flour, two cups at a time. Add yeast after first two cups of flour. Knead for a couple minutes.
Let rise one hour. Divide in thirds and roll out. Roll out and make crescent shaped rolls. Let rise again another hour.
Bake 350 for 12 minutes.
Recipe Credit: Nicole Carpenter
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