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Sunday, January 26, 2014

Green Beans, Chicken, and Potatoes "One Pan Wonder"

  • 12 oz. fresh/frozen green beans (about 2 handfuls)
  • 4 chicken breasts, diced
  • 1 lb. red potatoes, chopped (about 3 or 4)
  • 1/2 cup butter
  • 1 (0.6 oz.) Zesty Italian seasoning packet
  • Salt and pepper (optional)
  1. Preheat oven to 350ºF.
  2. Layer your green beans, chicken, and potatoes in a 9x13 inch baking dish.
  3. Cut your butter into 12-16 slices and spread evenly throughout pan.
  4. Sprinkle the Italian seasoning packet evenly over the beans, chicken, and potatoes.
  5. Add salt and pepper to taste (optional).
  6. Bake for 1 hour.
Recipe Credit: High Heels and Grills

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